Potato Pepper Stir Fry

A quick side dish made with potatoes and pepper is used for spicyness. This can be served with Rice and Dhal / Rasam.

Ingredients :

• Potatoes : 5 Nos. 
• Pepper powder : 1 tsp
• Garlic : 1 tsp crushed / powdered
• Oil : 1 tbsp
• Salt to taste

Method of Preparation :

• Heat oil in a pan and add potatoes thats chopped into medium cubes.
• Add salt and close with a lid
• Keep stirring till the potatoes is almost done.
• Add Pepper powder and Garlic. Adjust salt and remove when potatoes are still firm but cooked.

Note : Remove the potatoes when they are firm, dont over cook.
Also Known as : Potato Melagu poriyal, Potato Miriyala vepudu.