´ Roochis: Potato Pepper Stir Fry

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Potato Pepper Stir Fry

A quick side dish made with potatoes and pepper is used for spicyness. This can be served with Rice and Dhal / Rasam.

Ingredients :
  • Potatoes : 5 Nos. 
  • Pepper powder : 1 tsp
  • Garlic : 1 tsp crushed / powdered
  • Oil : 1 tbsp
  • Salt to taste

Method of Preparation :
  • Heat oil in a pan and add potatoes thats chopped into medium cubes.
  • Add salt and close with a lid
  • Keep stirring till the potatoes is almost done.
  • Add Pepper powder and Garlic. Adjust salt and remove when potatoes are still firm but cooked.


Note : Remove the potatoes when they are firm, dont over cook.
Also Known as : Potato Melagu poriyal, Potato Miriyala vepudu.

1 comments:

Madhavi said... August 12, 2010 at 10:56 AM  

Simple and tasty!!

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