Creamy Veg Soup

Various vegetables are cooked together and All purpose starch is added to make it thick and spiced with pepper and salt. Its a great dish for toddlers and kids

Creamy Veg Soup

Ingredients :

• Potato : 1 No
• Zuccini : 1/4 or 4 to 5 slizes
• Broccoli : 4 to 5 florets
• Cauliflower : 4-5 florets
• Carrots : 1 No
• All purpose flour : 1 tsp
• Olive oil : 1 tsp
• Bread : 2 slices 
• Salt and pepper to taste

Method of preparation :

• Pressure cook all the vegetables with enough water till it gets soft. 
• Stain the water and blend the veggies to a fine paste in a blender / juicer. (preserve the water).
• Heat oil in a sauce pan and add all purpose flour and fry for less than a minute.
• Add the blended veggie paste and strained water, slat and get it to boil.
• Add additional water if its too thick. Add pepper at-last,remove from flame and serve with bread crumbs. 
• Optionally season with dried/fresh spring onions while serving. 

• To make the bread crumbs : Put the bread into the toaster in high and once done, cut into cubes. 

Note : You can add any combination of vegetables, make sure to add potato to get the thickness.
Also Known as : Vegetable Soup, Mix Veg Soup, Potato vegetable soup, Healthy Vegetable soup, Veg soup for kids
Variations : You can make bread crumbs by frying in oil also.